Total time:
10 min
Servings:
6
Ingredients:
- 1/2 cup extra-virgin olive oil
- 2 tbsp white wine vinegar
- 1 garlic clove, minced
- 1/2 tsp sea salt
- 1/4 tsp dried oregano
- 1/4 tsp red pepper flakes
- 1/4 tsp smoked paprika
- 1/2 cup chopped parsley
Directions:
- Whisk the olive oil, vinegar, garlic, salt, oregano, red pepper flakes, and smoked paprika.
- Stir in parsley, season to taste, and serve over roasted or grilled vegetables.


