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Description
Bonipak’s curly parsley has tightly curled green leaves on light green stems. Our parsley has a fresh, bright and slightly bitter flavor. Parsley is great as a garnish and can used in a variety of cuisines to add a fresh flavor to any dish.
Nutrition Information
Vitamin A • Vitamin B6 • Vitamin C • Vitamin K • Calcium • Iron
Availability
Parsley is grown seasonally in Santa Maria, California April through October, and Yuma, Arizona, November through March.
Storage and Handling
Store unwashed parsley in a plastic bag in the vegetable drawer in your refrigerator.
Recipes For Parsley (Curly)
