Description
Bonipak’s Brussels sprouts have vivid green leaves that are tightly closed and firm to the touch. Our Brussels sprouts have a slightly earthy and bitter flavor with a hint of sweetness, perfect to add in a stir fry and on pizza.
Nutrition Information
- Vitamin B6
- Vitamin C
- Fiber
- Magnesium
- Potassium
Availability
Bonipak’s brussels sprouts are produced January through December in Santa Maria, California.
Storage and Handling
Keep unwashed Brussels sprouts in a plastic or paper bag in the crisper section of the refrigerator for up to a week.
Bonipak Recipe
Roasted Brussels Sprouts
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Servings:4