Description
Bonipak’s brussels sprouts are washed, trimmed, and ready to use, saving you time in the kitchen. These bright green sprouts have a firm, crisp texture and a naturally nutty, slightly sweet flavor that shines whether they’re roasted, sautéed, or shaved into a salad. A convenient, fresh option for any meal.
Nutrition Information
- Vitamin B6
- Vitamin C
- Fiber
- Magnesium
- Potassium
Availability
Bonipak’s brussels sprouts are produced January through December in Santa Maria, California.
Storage and Handling
Keep brussels sprouts in the crisper section of the refrigerator for up to a week.
Bonipak Recipe
Roasted Brussels Sprouts
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Servings:4