• Bonipak Featured in Vegetable Growers News.

    The following is an article by Keith Loria, VGN Correspondent.

    It was 1932 when friends Milo Ferini and Dominick Ardantz teamed up to run a small sugar beet farm near Guadalupe, Calif, unaware that they were setting the stage for an agricultural empire that would one day employ more than 600 full-time workers.

Our Approach

Our Approach

Bonipak's vertically integrated or "seed to sale" approach allows us to plan directly with customers to satisfy volume requirements and provide consistent high quality produce year round. The process begins with our customer’s input, including projected volume needs and product specifications. From that point we initiate our continuous planning cycle with seed selection and complete the process when our customers receive the produce at their locations. Bonipak's "seed to sale" approach has been the foundation of our excellence.

Did you know?

Bonipak uses over 400 miles of drip irrigation, which allows for precise water application and saves thousands of gallons of water every year.