• Bonipak Featured in Vegetable Growers News.

    The following is an article by Keith Loria, VGN Correspondent.

    It was 1932 when friends Milo Ferini and Dominick Ardantz teamed up to run a small sugar beet farm near Guadalupe, Calif, unaware that they were setting the stage for an agricultural empire that would one day employ more than 600 full-time workers.

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Bonipak's 100,000 square foot shipping facility maintains the optimum environment for each commodity. Keeping the cold chain intact is critical for the quality of the product. Our truck appointment schedule reduces delays by quickly and efficiently loading trucks. This process enables us to speed up the delivery to each destination.

Did you know?

An average of 120 trucks are loaded daily at our Santa Maria cooler, delivering fresh produce across North America.